Refrigerated or frozen foods may not be safe to eat after ~ the loss of power. Discover out what you deserve to do to save food safe during a strength outage, and also when you have to throw away food that can make friend sick.

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Keep appliance thermometers in her refrigerator and also freezer. The refrigerator need to be at 40°F or below. The freezer need to be in ~ 0°F or below.

Prepare for emergencies or organic disasters:

Freeze containers of water and gel package to help keep your food in ~ 40°F or below.Have a cooler and also frozen gel packs handy in situation you have to remove her food native the frozen refrigerator to keep it cold.Buy dry ice or block ice to store your food cold in the refrigerator, if girlfriend think the power will certainly be the end for a lengthy time.


Keep refrigerator and freezer doors closed.If the doors remain closed, food will stay safe because that up to:4 hours in a refrigerator.48 hrs in a full freezer; 24 hours in a half-full freezer.If the power has actually been the end for 4 hours, and also a cooler and also ice room available, put refrigerated perishable foods in the cooler. To save them at 40°F or below, include ice or a cold resource like frozen gel packs.


Never taste food to determine if the is for sure to eat. When in doubt, throw it out.Throw the end perishable food in her refrigerator (meat, fish, reduced fruits and also vegetables, eggs, milk, and leftovers) after 4 hours without power or a cold source like dried ice. Litter out any type of food with an unusual odor, color, or texture.Check temperature of food preserved in coolers or her refrigerator v an added cold source. Throw the end food above 40°If you have actually an appliance thermometer in her freezer, inspect to check out if it is still at 40 °F or below.You have the right to safely refreeze or cook thawed frozen food the still includes ice crystals or is in ~ 40 °F or below.



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